The Ballarat Meat Company is a wholesale butcher specialising in supplying the finest quality products to the hospitality industry, educational institutions, hospitals, private and industrial caterers, butchers and wholesale meats direct to the public.

We are a family business with over 40 years and 3 generations of experience, located in the historical city of Ballarat in Victoria. We are committed to producing the highest possible quality meat products from top-notch porterhouse through to beef burgers and sausages.

We are producing Quality Beef, Lamb and Pork of which our superior products are sourced from local growers and markets in Western Victoria adhering to strict regulations to ensure the quality is uncompromised.